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Specifications
Year | 2007 |
Brand | Ford |
Model | Kitchen Food Truck |
Length | 24' |
How many miles on the engine? | miles |
Kitchen Instaled | 2024 |
Kitchen equipment runs on | GAS & ELECTRICITY |
Equipment List
- Vehicle Features
Air Conditioning: rear and driver
Concession Window(s): (1) 36" x 36"
Removable Trailer Hitch
Cabinets: 48" storage cabinet
Stainless Steel Wall Covers: back splash cooking area
Insulated Walls: original bus insulation
Floor Drains: one at the back area
Awning: window awning
Diamond Plated Aluminum Flooring: new
Exterior Customer Counter: new 48" or longer fold down stainless steel
Backup Camera
- Equipment Power Supply
Propane Tank(s): (1) 60 gallons and (2) 30 gallon tanks
Generator: 3500 watts quiet new
Shore Power Cord: 10' long
- Refrigeration
Deep Freezer: 7 Cu ft
Refrigerator
Prep Station Cooler: 27" or 48"
- Cooking Equipment
Stovetop: 2 or more
Flatgrill: 24" or bigger
Fryer(s): 2 new 40 lb double basket fryers
Food Warmer: optional
Steam Table: optional
- Kitchen Equipment
Exhaust Hood: 6' or bigger depend of the equipments
Exhaust Fan: 1800 CFM or bigger
Fire Extinguisher: 2
Pro Fire Suppression System: ProTex II
Work Table: 60" x 24"
- Electrical
Exterior Lighting: LED under Bus exterior lights
Interior Lighting: LED interior lights 3 or 4
Breaker Panel: 100 amps
- Plumbing
Hot Water Heater: tankless
Hand-washing Sink
Triple Sink
Fresh Water Tank: 16 gal
Gray Water Tank: 30 gal
- Retail Equipment
Sound System: exterior sound marine speakers
TV: Smart TV 32" or bigger
- Other Equipment
Transmission - Automatic
Extra Concession Windows: one or two
Gas Engine
Diesel Engine
Anti-Lock Brakes
Back-up Alarm
Exterior Work Lights
- Additional Equipment
panini press
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