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Specifications
Year | 1973 |
Brand | Ford |
Model | Stepvan |
Length | 24' |
Kitchen equipment runs on | GAS & ELECTRICITY |
Equipment List
- Vehicle Features
Air Conditioning
Concession Window(s)
Exterior Customer Counter
- Refrigeration
Refrigerator: 27"
Prep Station Cooler: 36"
- Cooking Equipment
Stovetop: Stratus 6 burner stove
Oven
Flatgrill
Fryer(s): 2 baskets
- Kitchen Equipment
Exhaust Hood
Exhaust Fan
Fire Extinguisher
Pro Fire Suppression System
Work Table
Grease Trap
- Electrical
Interior Lighting
Electrical Outlets
Breaker Panel
- Plumbing
Hot Water Heater
Hand-washing Sink: NSF
Triple Sink: NSF
- Retail Equipment
Cash Register
POS System
- Additional Equipment
2 commercial panini presses
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