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Specifications
Year | 1990 |
Brand | GMC |
Model | Food truck |
How many miles on the body? | 150,000 miles |
Kitchen equipment runs on | GAS & ELECTRICITY |
Equipment List
- Vehicle Features
Concession Window(s): 2
Diamond Plated Aluminum Flooring
Exterior Customer Counter
Backup Camera
- Equipment Power Supply
Generator: 10 kw
- Refrigeration
Upright Freezer: Under-counter single-door freezer
Refrigerator: 4' undercounter
Prep Station Cooler: 60” topping station
- Cooking Equipment
Flatgrill: 4'
Pizza Oven: electric pizza oven + (2) gas-fired ovens
Warming Cabinet: Two-drawer hotbox for holding
- Food Service Equipment
Espresso Machine: Coffee craft station
- Kitchen Equipment
Exhaust Hood
Fire Extinguisher
Pro Fire Suppression System
- Electrical
Exterior Lighting: LED
Interior Lighting
Electrical Outlets
Breaker Panel
- Retail Equipment
Open Signage: Extendable flagpole for branding or flags
Sound System: Microphone & speaker system
POS System
- Other Equipment
Transmission - Automatic
Gas Engine
- Additional Equipment
(2) dough stretching stations
Icy Slurpee machine
Espresso grinder
10' rollout canopy for shade and service space
Digital sign station for dynamic menus
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