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Specifications
Year | 2004 |
Brand | Ford |
Model | Econoline |
Length | 26' |
How many miles on the body? | 154,888 miles |
How many miles on the engine? | 154,888 miles |
Kitchen Instaled | 2018 |
Kitchen equipment runs on | GAS & ELECTRICITY |
Equipment List
- Vehicle Features
Air Conditioning: 2- 13,500 BTU roof
Concession Window(s): 1- 48" w/ 2 18"×18"
Spare Tire
Cabinets: 2- 32.5"W x 24 3/4"L x 18"H
Stainless Steel Wall Covers: Behind cooking equipment
Exterior Customer Counter: SS fold down
- Equipment Power Supply
Propane Tank(s): 25 gal
Generator: Cummins Onan Commercial QG
- Refrigeration
Prep Station Cooler: 48"×30" Brand- Atosa
- Cooking Equipment
Stovetop: 2 burners
Oven: 26.5"W x 14.5"H x 26"L Brand- Imperial
Flatgrill: 24"
Fryer(s): 21" Brand- Cook Rite
Steam Table: 33" Brand- Eagle Group
- Kitchen Equipment
Exhaust Hood: 5 ft
Exhaust Fan
Pro Fire Suppression System: ANSUL R-102 Wet Chemical Fire Suppression
Work Table: 30"×72"×36" & 2-24" , 30" SS
- Electrical
Interior Lighting: 2 LED 12"W x 24"L
Electrical Outlets: 4
Breaker Panel: 50 amp
- Plumbing
Hot Water Heater
Hand-washing Sink: 11"W x 15.5"L
Triple Sink: 55"×21" SS
Fresh Water Tank: 50 gal
Gray Water Tank: 60 gal
- Other Equipment
Transmission - Automatic
Gas Engine: 25 gal tank
Exterior Work Lights
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